370L Commercial Blast Freezer 15 Trays Blast Chiller Chest Seafood Gelato
Highlights:
1.Quick Freezing: Featuring a top-brand compressor, this blast freezer accelerates cold air circulation for rapid freezing. Hot foods can quickly drop from 194��F to 37.4��F within 90 minutes, and in blast freeze mode, temperatures can decrease from 194��F to -0.4��F within 240 minutes. With a spacious capacity of 370 L / 13.1 Cu.ft, it is suitable for high-end seafood restaurants, Western dining establishments, central kitchens, and more.
2.Multiple Modes for Various Ingredients: The blast chiller offers hard chill, freeze, shock freeze, and soft freeze 4 modes, suitable for freezing lobster, salmon, ice cream, cakes, pre-prepared meals, and more. Additional smart features include overload protection, automatic defrosting, precise temperature control, and intelligent alarms, making it easy to use.
3.Strong Insulation and Energy-saving: The thickened insulated door is made from cyclopentane material, along with an automatic closing design to minimize cold air loss. Utilizing R404A refrigerant not only enhances freezing efficiency but is also more energy-efficient and cost-effective.
4.High-quality Stainless Steel: The body is constructed from food-grade 304 stainless steel, while the trays are made of thickened stainless steel, ensuring durability and a long lifespan. They are easy to clean and resistant to odor retention. The trays are adjustable, allowing for flexible placement of various ingredients.
5.Thoughtful Design: Comes with 15 trays (23.6" x 15.7" x 1.1") that can be removed for easy cleaning. The evaporator and condenser are equipped with noise-reducing fans, resulting in low operational noise. A temperature probe is included to monitor the internal temperature of food. NOTE: This unit DOSE NOT contain a plug, you need to purchase a 220V three-phase circuit breaker.
Details:
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1.Quick Freezing: Featuring a top-brand compressor, this blast freezer accelerates cold air circulation for rapid freezing. Hot foods can quickly drop from 194��F to 37.4��F within 90 minutes, and in blast freeze mode, temperatures can decrease from 194��F to -0.4��F within 240 minutes. With a spacious capacity of 370 L / 13.1 Cu.ft, it is suitable for high-end seafood restaurants, Western dining establishments, central kitchens, and more.
2.Multiple Modes for Various Ingredients: The blast chiller offers hard chill, freeze, shock freeze, and soft freeze 4 modes, suitable for freezing lobster, salmon, ice cream, cakes, pre-prepared meals, and more. Additional smart features include overload protection, automatic defrosting, precise temperature control, and intelligent alarms, making it easy to use.
3.Strong Insulation and Energy-saving: The thickened insulated door is made from cyclopentane material, along with an automatic closing design to minimize cold air loss. Utilizing R404A refrigerant not only enhances freezing efficiency but is also more energy-efficient and cost-effective.
4.High-quality Stainless Steel: The body is constructed from food-grade 304 stainless steel, while the trays are made of thickened stainless steel, ensuring durability and a long lifespan. They are easy to clean and resistant to odor retention. The trays are adjustable, allowing for flexible placement of various ingredients.
5.Thoughtful Design: Comes with 15 trays (23.6" x 15.7" x 1.1") that can be removed for easy cleaning. The evaporator and condenser are equipped with noise-reducing fans, resulting in low operational noise. A temperature probe is included to monitor the internal temperature of food. NOTE: This unit DOSE NOT contain a plug, you need to purchase a 220V three-phase circuit breaker.
Details:
Commercial blast freezer for quickly freezing various ingredients
This commercial blast freezer features excellent quick-freezing capabilities, allowing for the rapid freezing of various ingredients such as lobster, king crab, and salmon, while maintaining freshness, nutrition, and texture to extend storage life!
The blast chiller is equipped with a powerful compressor and 360° circulating cold air, hot foods can be quickly reduced from 194°F/90℃ to 37.4°F/3℃ within 90 minutes, and the quick freezing mode can quickly reduce the temperature from 194°F/90℃ to -0.4°F/-18℃ within 240 minutes.
The evaporator is made of pure copper material, which provides excellent thermal conductivity for quick cooling. It is also sturdy, durable, and operates stably.
The trays is made of thickened stainless steel, ensuring a long lifespan and resistance to deformation, while allowing for adjustable height and easy removal for cleaning.
The freezer is equipped with smooth casters for easy mobility. The automatic closing door effectively locks in cold air to prevent loss. The 304 stainless steel enhances insulation, making it sturdy and durable. Additionally, it includes a temperature probe to monitor internal temperatures.
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